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NEW YEAR’S EVE EXTRAVAGANZA with Brian Newman

December 31, 2018 @ 9:00 pm - 1:00 am

FEATURING LIVE MUSIC BY NEW YORK’S JAZZ VIRTUOZZO BRIAN NEWMAN, SPECIAL GUESTS AND SURPRISES

Join us for a festive evening. Celebrate with a 4-course menu created by our Executive Chef Philip Sireci, while live jazz entertains you. Ring in the New Year with an unforgettable night of pure luxury.

Ticket: $300.00 per person +tax & grat

Includes:

Brian Newman’s show from 9 pm till 1 am

Four-course dinner

Memorable gifts for every guest 

Festive Party Favors
 
Moët & Chandon Imperial Champagne toast
 

Note: Drinks are not included in price

 

TO GET TICKETS SEND AN EMAIL TO

  dasha@goodnightgroup.nyc

 

NEW YEAR’S EVE MENU

APPETIZERS (choose one)

SEVRUGA CAVIAR & SCALLOPS: Sevruga sterlet caviar, potato pancake

SEARED FOIE GRAS: White balsamic pearls, blackberries, brioche

WHITE TRUFFLE HONEYNUT SQUASH (VG): Wild mushroom, Circus Frisée, white truffle vinaigrette

 

MIDDLE COURSE (choose one)

AGED PARMESAN CHESTNUT RISOTTO (V) Butternut squashAged Parmesan

LOBSTER FETTUCCINE AL NORO DI SEPPIA (GF option) Lobster, Umi sauce

TRUFFLE GARGANELLI PASTA (VG) (GF option) Wild mushrooms, truffle, almond cream

 

MAIN COURSE (choose one)

DRY AGED FILET MIGNON: Porcini mushrooms, Mille Feuille potatoes, demi glaze

POACHED CHILEAN SEA BASS: Prosecco lemon verbena, brown butter, roasted fennel, Caulilini, salty fingers

GRILLED CAULIFLOWER STEAK (VG) Shaved brussels sprouts, smoked eggplant, seared pea leaves, slow roasted tomatoes charred red pepper, chickpeas, roasted vegetable demi

 

DESSERT (choose one)

CHOCOLATE HAZELNUT CAKE

EGGNOG CRÉME BRÛLÉE

TOFFEE BREAD PUDDING

Details

Date:
December 31
Time:
9:00 pm - 1:00 am